Bennett Valley Golf Course (BVGC), established in 1969, is nestled at the base of Bennett Peak, where Matanzas Creek winds through a beautifully maintained, tree-lined course. Native oak, redwood, and pine trees enhance the natural landscape, creating a classic and serene golfing experience.

The par-72 course stretches 6,500 yards from the championship tees and is widely regarded as one of the best-maintained courses in the region. BVGC also offers a full practice facility, including a driving range with both natural grass tees and artificial mats, along with a spacious practice putting green.

Located onsite, Iron & Vine serves as the course’s full-service restaurant and premier event center. Golfers and guests alike can unwind with craft cocktails and thoughtfully prepared meals in the restaurant or on the terrace, which overlooks sweeping views of the course.

Iron & Vine features versatile indoor and outdoor event spaces accommodating groups from 25 to 200 guests. With in-house catering and professional staffing, the venue is ideal for corporate events, galas, weddings, bar and bat mitzvahs, quinceañeras, celebrations of life, and more.